Apertura. Revista de innovación educativa‏

Stlouis Johnathan

Resumen biográfico

At Miss Pickle we are passionately Mediterranean in origins and flavours and happily Australian, sourcing just the very best regional and ethical produce whenever possible. Like the genuine Miss Pickle-- who emigrated to Melbourne in 1971-- absolutely nothing gives us more pleasure than sharing our real food. Simply as she was, we are stubborn about how our food is made, choosing to prepare everything fresh and utilizing the time honoured cooking customs discovered across the Mediterranean. The colours, fragrances and textures of every bite will carry you onto the streets and into the kitchens of Athens, Beirut, Tel Aviv and Cyprus.

Misspickle.Com.Au