Apertura. Revista de innovación educativa‏

Renea Carl

Resumen biográfico

Known as Laetrile and Amygdalin, Vitamin B17 is extracted from a number of fruit seeds consisting of cherry, apple, orange, peach, nectarine, and apricot. According to the research, the type of cyanide produced by Vitamin B17 targets only the cancerous cells in the body. When Vitamin B17 is consumed, it excretes a type of enzyme that guards the non-cancerous cells in the body, so that the cyanide only impacts the cancerous cells. An assessment with a nutritional expert will provide you more information on how to integrate Vitamin B17 in your diet as there are a number of foods which are rich in Vitamin B17.

B17 Vitamins